Ground Spices

Curry powder is a blend of spices that come together to give a warm and robust flavor to whatever dish it is used in. Curry Powder get their flavor from whole spices that are toasted and ground as desired taste. curry powder is the spice blend that the British created was loosely based on the North Indian spice mix garam masala. 

We offer comprehensive range of Curry Powder including Curry Powder Mild, Curry Powder Hot, Madras Curry Powder and many More to tentalize every plate. 

We will help you meet any receipe demand with our comprehensive range of Curry Powder that can be customised according to your needs. 

Amchur, also referred to as mango powder, is a fruity spice powder made from dried unripe green mangoes and is used as a citrusy seasoning. Amchur is commonly used to add tanginess to food. 

Black pepper is the world's most traded spice, and is one of the most common spices added to cuisines around the world. It is ubiquitous in the modern world as a seasoning, the company is engaged as a Manufacturer and Exporter of Black Pepper Powder. Our Black Pepper Powder has a hot taste and it is widely used to enhance the taste and flavor of varied dishes. Black Pepper Powder that we offer adds aroma and flavoring spice to the food. 

We are the Manufacturer & Wholesale Supplier of Chilly Powder Product.

Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foodsIt is principally employed in cookery as a condiment and flavouring material.

Cloves are a common element in spice blends, they may be used to give aromatic and flavor qualities to hot beverages, often combined with other ingredients such as lemon and sugar. 

Cloves are used in the cuisine of Asian, African, Mediterranean, and the Near and Middle East countries, lending flavor to meats, curries, and marinades, as well as fruit (such as apples, pears, and rhubarb). 

Coriander is a spice commonly used in Latin American, Indian, and South-east Asian cooking. it is a key ingredient in Indian curries and garam masala. Ground coriander is a major ingredient in curry powder and other aromatic dishes.
We are the Manufacturer & Wholesale Supplier of Coriander Powder Product. 

Cumin is the dried, white fruit with greyish brown colour of a small slender annual herb, Cumin have an aromatic odour and bitter taste. It is used as a condiment, and is an ingredient in curry powders, seasonings of breads, cakes and cheese. 

It is a highly aromatic and flavorful herb used in cooking and, along with the similar-tasting anise,  Many cultures in India, Afghanistan, Iran, and the Middle East use fennel fruits in cooking. Fennel is one of the most important spices in Gujarati cooking, Fennel is an essential ingredient of the Assamese/Bengali/Oriya spice mixture panch phoron In many parts of India,  In order to attain maximum client satisfaction, we check the product quality on several counts at several stages. We have a dedicated staff that ensures the quality of material used for designing and production. 

Fenugreek seeds and leaves are common ingredients in dishes from the Indian subcontinent where it is called methi. Fenugreek is used as a herb (dried or fresh leaves), spice (seeds), and vegetable, India is a major producer, with fenugreek production in India derived from numerous states. Rajasthan accounts for over 80% of India's output. fenugreek seeds are frequently encountered in the cuisines of the Indian subcontinent, used both whole and powdered in the preparation of pickles, vegetable dishes, dal, and spice mixes such as panch phoron and sambar powder. They are often roasted to reduce inherent bitterness and to enhance flavour.

Ginger is a very popular spice used worldwide; whether it be used to spice up meals, or as a medicine, the demand for ginger all over the world has been consistent throughout history.Ginger can be used for a variety of food or medicine items such as vegetables, candy, soda, pickles, and alcoholic beverages. We are the Manufacturer & Wholesale Supplier of Ginger Powder Product.

The taste of mustard condiments ranges from sweet to spicy, The whole, ground, cracked, or bruised mustard seeds are mixed with water, vinegar, lemon juice, wine, or other liquids, salt, and often other flavourings and spices, to create a paste or sauce ranging in colour from bright yellow to dark brown. The seed itself has a strong, pungent, and somewhat bitter taste. 

It is also added to sandwiches, hamburgers, corn dogs, and hot dogs. It is also used as an ingredient in many dressings, glazes, sauces, soups, and marinades. As a cream or as individual seeds, mustard is used as a condiment in the cuisine of India and Bangladesh, the Mediterranean, northern and southeastern Europe, Asia, the Americas, and Africa, making it one of the most popular and widely used spices and condiments in the world.

Turmeric is one of the key ingredients in many Asian dishes.Turmeric has been used in Asia for centuries and is a major part of Ayurveda, Siddha medicine & traditional Chinese medicine, We are the Manufacturer & Wholesale Supplier of Turmeric Powder Product

White pepper consists solely of the seed of the ripe fruit of the pepper plant, with the thin darker-coloured skin (flesh) of the fruit removed. White pepper is often used in dishes that need a peppery bite but where you don't want black flecks, such as in white sauces and potato dishes. 

Ground white pepper is commonly used in Chinese, Thai and Portuguese cuisines. It finds occasional use in other cuisines in salads, light-coloured sauces and mashed potatoes as a substitute for black pepper, because black pepper would visibly stand out. However, white pepper lacks certain compounds present in the outer layer of the drupe, resulting in a different overall flavour.